Tag Archives: chickpeas

Roasted Chickpeas: Part Deux

Last week I made a batch of salt and vinegar chickpeas. They were good, but something was a bit off about them. I’m not sure if it was the texture or the flavor but I was not completely impressed. Doug … Continue reading

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Roasted Chickpea and Cauliflower Curry

There is an authentic Indian restaurant, Udupi Bhavan, that Doug and I like to visit when we get a hankering for the food. Now, I may be stereotyping, but when I go to Asian or Mexican or Italian restaurants I … Continue reading

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