Tag Archives: veggies

Ain’t Your Mama’s Tofu

Tofu is an acquired taste. It has a silky, moist texture followed by an almost nutty, yet can’t quite place the taste kind of taste. It was also my arch food enemy for about 25 years. That is until I … Continue reading

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Yet Another Veggie Burger

At one point in time I thought it would be a good idea to clip recipes from magazines and put them into a binder. This would become a cookbook of sorts that would be filled with only recipes that I … Continue reading

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Spring Chili

Warmer days are near with the crisp, cool nights. Spring brings out the baby squirrels and red-wing blackbirds. Daffodils are popping up and the trees are beginning to bud. Though the days are warm, a spicy spring chili makes a … Continue reading

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New Flavors I’m Liking Now

Tonight was another first for me– using a recipe with tofu as the main ingredient. I have just been getting used to the taste of texture of tofu, so Asian tofu salad was on the menu tonight. This recipe pairs … Continue reading

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My Own CSA

Last year Doug and I teetered with the idea of buying vegetables through a CSA. For about $500 we would have freshly grown vegetables from May through October. It seemed like a great way to support out local farms, but … Continue reading

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Personal Pizza

I made pizza dough for the very first time. Usually the bread and pizza making is left to Doug, but I was able to get my hands dirty this time. I chose to use the Everyday Food recipe. I used … Continue reading

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Lentil Salad that Rocks

To thank me for taking care of him during his tooth extraction recovery, Doug took me out for a nice night out in Portsmouth, NH. Now, the trip started off good with a caramel iced latte, a trip to the … Continue reading

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